Doyon's Signature Rack Oven is a premier choice in the rotating rack oven market, designed for exceptional versatility in baking a wide range of products, from bread and pastries to pizzas, pies, meats, hamburgers, and even vegetables. Featuring a user-friendly touch screen control panel, this oven allows for effortless programming with up to 99 customizable recipes, requiring minimal training. The SRO series ovens are equipped with an advanced high-volume manual shot and a constant pulse steam injection system, ensuring optimal moisture and consistency in your baked goods. Other notable features include eight-stage baking capabilities with variable air speed and adjustable airflow, a maximum temperature of 525°F with quick recovery, and a stainless steel floor designed for easy loading of standard suspended racks. Additionally, it offers a prison option for secure facilities and is available in both gas and electric models, shipping either fully assembled or in a knocked-down format. The Doyon Signature Rack Oven is truly a state-of-the-art solution for your baking needs.